Overgrown Summer Squash

How To Bake an Overgrown Summer Squash

Substitute Dry Mustard for Prepared Mustard

There is some information on this site. It says to use 1 teaspoon of dry mustard for each tablespoon of prepared mustard. It also says to add 2 teaspoons of liquid to the dry mustard. It does recommend to add vinegar to the liquid amount so it's not bitter.  Another tip is to let the mustard sit at room temperature for at least 30 minutes. The bottle of mustard powder I have says for 10 minutes but I would say the longer time would be better if it's not going into a recipe that will being setting for a bit. You can also add sugar or honey to the recipe if you like.

Can You Substitute Dry Mustard for Prepared Mustard?

What to Make with the Popular Types of Rice

Here is another website that has lots of ideas for using rice. Of course, make sure you are able to use the recipe by adapting it to be gluten free and any other foods you don't eat. The types of they rice they include recipes for are: White Rice, Wild Rice, Brown Rice, Arborio Rice, Jasmine Rice, and Basmati Rice. Of course, wild rice is really not a rice but it used like a rice in recipes.

What to Make with the Most Popular Types of Rice: Taste of Home

60 Healthy Brown Rice Recipes

Here is a list of tons of recipe ideas you can make with brown rice. Make sure that they are gluten free. Adapt them as needed for your diet.

60 Healthy Brown Rice Recipes

Cinnamon Stick vs. Ground Cinnamon

I was reading a recipe that called for a cinnamon stick. I was wondering how much a stick was compared to ground cinnamon. I found this link: Cinnamon Stick. For about one, 3 inch cinnamon stick, it takes about 1/2 teaspoon of ground cinnamon. This site also has some other substitutes for ground cinnamon.

My Idea: Quinoa and Vegetables

There are different vegetables that taste good with quinoa. Some of them include corn, tomatoes,  and zucchini. There are other types of squash that most likely taste good with quinoa but I haven't tried it yet.

Our Special Diet

Our family has been dairy-free since January 2001. (My husband and I are lactose intolerant which can be caused from celiac disease. We have been gluten-free since December 2003. After that, my symptoms of bloating, constipation, diarrhea, canker sores (my husband's went away too), migraine headaches, extra skinny, etc. went away. (It is possible to be overweight and celiac.) When you are gluten-free, you cannot eat grains like wheat, spelt, barley, rye, cross-contaminated oats, cross-contaminated foods, etc.). I feel better being gluten and dairy free.

Baked Pork Chops, 5 Ingredients

http://www.imaceliac.com/2015/11/5-ingredient-baked-pork-chops-gluten-free-recipe.html

Sprouts Farmers Market Recipes

There are lots of recipes on Sprouts.com.

https://shop.sprouts.com/shop/recipes

Stuffed Zucchini with Meat and Rice

This is in Spanish but it is Stuffed Zucchini with Meat and Rice. To make it dairy free, just use dairy free cheese. You can adapt this recipe to what you like too.

https://www.enmicocinahoy.cl/pimentones-zapallitos-yo-cebollas-rellenos-con-arroz-y-carne/

Go to this page to see the translation.
https://translate.google.com/translate?sl=es&tl=en&u=https%3A%2F%2Fwww.enmicocinahoy.cl%2Fpimentones-zapallitos-yo-cebollas-rellenos-con-arroz-y-carne%2F

Salad Dressing: Easy Homemade Salad Dressings

On this page you can find various types of salad dressings. These include: Vinaigrette dressing, Ranch dressing, Caesar salad dressing, and Green goddess dressing.

Easy Homemade Salad Dressings

Salad Dressing: Five-Ingredient

https://wholenewmom.com/recipes/five-ingredient-salad-dressing-recipe-our-new-favorite/

Salad Dressing: Creamy Nutritional Yeast Dressing

https://www.eatingbirdfood.com/nutritional-yeast-dressing/

Soup: Easy Loaded Baked Potato Soup

This soup is cooked in the microwave but you can do it on the stove. You can also make it for your family by increasing the serving sizes. To make it dairy free, just use dairy-free milk, margarine, cheese, and sour cream substitutes. Also, Vegenaise would work well for the sour cream substitute.

https://www.scatteredthoughtsofacraftymom.com/easy-loaded-baked-potato-soup-for-one/